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1 Ergebnisse
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A review of botanical characteristics, chemical composition..:
Punoševac, Milka
;
Radović, Jelena
;
Leković, Aleksandra
.
Arhiv za farmaciju. 71 (2021) 3 - p. 177-196 , 2021
Link:
https://doi.org/10.5937/arhfarm71-30800
RT Journal T1
A review of botanical characteristics, chemical composition, pharmacological activity and use of parsley
UL https://suche.suub.uni-bremen.de/peid=cr-10.5937_arhfarm71-30800&Exemplar=1&LAN=DE A1 Punoševac, Milka A1 Radović, Jelena A1 Leković, Aleksandra A1 Kundaković-Vasović, Tatjana PB Centre for Evaluation in Education and Science (CEON/CEES) YR 2021 SN 0004-1963 SN 2217-8767 JF Arhiv za farmaciju VO 71 IS 3 SP 177 OP 196 LK http://dx.doi.org/https://doi.org/10.5937/arhfarm71-30800 DO https://doi.org/10.5937/arhfarm71-30800 SF ELIB - SuUB Bremen
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