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1 Ergebnisse
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Wholegrain flours of differently colored maize kernels as m..:
Nikolić, Valentina
;
Žilić, Slađana
;
Simić, Marijana
...
Journal on Processing and Energy in Agriculture. 26 (2022) 2 - p. 64-67 , 2022
Link:
https://doi.org/10.5937/jpea26-37635
RT Journal T1 <Title>Wholegrain flours of differently colored maize kernels as macro-and micronutrient-rich food ingredients</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.5937_jpea26-37635&Exemplar=1&LAN=DE A1 Nikolić, Valentina A1 Žilić, Slađana A1 Simić, Marijana A1 Vasić, Marko A1 Srdić, Jelena A1 Radosavljević, Milica PB Centre for Evaluation in Education and Science (CEON/CEES) YR 2022 SN 1821-4487 SN 2956-0195 JF Journal on Processing and Energy in Agriculture VO 26 IS 2 SP 64 OP 67 LK http://dx.doi.org/https://doi.org/10.5937/jpea26-37635 DO https://doi.org/10.5937/jpea26-37635 SF ELIB - SuUB Bremen
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