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Efecto de mezclas de maltas bases tipos de levaduras sobre ..:
Urbano Borja, Miryan Rocio
;
Andrade Juela, Diego Alejandro
;
Coronel Gaona, Stephany Michele
..
Revista Científica Multidisciplinar G-nerando. 4 (2023) 2 - p. , 2023
Link:
https://doi.org/10.60100/rcmg.v4i2.138
RT Journal T1
Efecto de mezclas de maltas bases tipos de levaduras sobre calidad de cerveza artesanal Stout: Effect of mixtures of base malts and types of yeasts on the quality of Stout craft beer
UL https://suche.suub.uni-bremen.de/peid=cr-10.60100_rcmg.v4i2.138&Exemplar=1&LAN=DE A1 Urbano Borja, Miryan Rocio A1 Andrade Juela, Diego Alejandro A1 Coronel Gaona, Stephany Michele A1 Ureña Guamán, Silvia Eugenia A1 López Salazar, Rodolfo Abelardo PB Centro de Investigación Científica e Innovación Académica Profesional YR 2023 SN 2806-5905 SN 2806-5905 JF Revista Científica Multidisciplinar G-nerando VO 4 IS 2 LK http://dx.doi.org/https://doi.org/10.60100/rcmg.v4i2.138 DO https://doi.org/10.60100/rcmg.v4i2.138 SF ELIB - SuUB Bremen
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