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Impact of omega-3 fatty acids on calorie intake and certain..:
Applied Nutrition Group, King Fahd Medical Research Center, King Abdulaziz University, Jeddah, Kingdom of Saudi Arabia
;
Damanhouri, Ghazi
;
Jameel, Tahir
...
Bioinformation. 15 (2019) 3 - p. 189-193 , 2019
Link:
https://doi.org/10.6026/97320630015189
RT Journal T1
Impact of omega-3 fatty acids on calorie intake and certain anthropometric measurements in children with sickle cell disease in Saudi Arabia
UL https://suche.suub.uni-bremen.de/peid=cr-10.6026_97320630015189&Exemplar=1&LAN=DE A1 Applied Nutrition Group, King Fahd Medical Research Center, King Abdulaziz University, Jeddah, Kingdom of Saudi Arabia A1 Damanhouri, Ghazi A1 Jameel, Tahir A1 Ali, Ashraf A1 Makki, Ahmad A1 Khan, Sarah A1 AlAnsari, Ibtehal A1 Halawani, Saeed A1 Zahrani, Fatma A1 AlKazmi, Mohammad A1 Ghita, Ibrahim PB Biomedical Informatics YR 2019 SN 0973-8894 SN 0973-2063 JF Bioinformation VO 15 IS 3 SP 189 OP 193 LK http://dx.doi.org/https://doi.org/10.6026/97320630015189 DO https://doi.org/10.6026/97320630015189 SF ELIB - SuUB Bremen
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