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Pengaruh variasi kitosan dari eksoskeleton lobster terhadap..:
Ahmad Geofani
;
Ali Harris
;
Mukminah
...
Otus Education: Jurnal Biologi dan Pendidikan Biologi. 2 (2024) 1 - p. 51-57 , 2024
Link:
https://doi.org/10.62588/otusedu.2024.v2i1.0018
RT Journal T1 <Title>Pengaruh variasi kitosan dari eksoskeleton lobster terhadap palatabilitas pakan lobster</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.62588_otusedu.2024.v2i1.0018&Exemplar=1&LAN=DE A1 Ahmad Geofani A1 Ali Harris A1 Mukminah A1 Husnul Budiatman Dani A1 Samsul Bahri A1 Muhsinul Ihsan PB Universitas Islam Negeri Mataram - Program Studi Tadris IPA Biologi YR 2024 SN 3025-8936 JF Otus Education: Jurnal Biologi dan Pendidikan Biologi VO 2 IS 1 SP 51 OP 57 LK http://dx.doi.org/https://doi.org/10.62588/otusedu.2024.v2i1.0018 DO https://doi.org/10.62588/otusedu.2024.v2i1.0018 SF ELIB - SuUB Bremen
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