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1 Ergebnisse
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Bioaccessibility of condensed tannins and their effect on t..:
García Salas, Alejandro
;
Bárcena-Gama, Jose Ricardo
;
Ventura, Joel
...
PeerJ. 12 (2024) - p. e17572 , 2024
Link:
https://doi.org/10.7717/peerj.17572
RT Journal T1
Bioaccessibility of condensed tannins and their effect on the physico-chemical characteristics of lamb meat
UL https://suche.suub.uni-bremen.de/peid=cr-10.7717_peerj.17572&Exemplar=1&LAN=DE A1 García Salas, Alejandro A1 Bárcena-Gama, Jose Ricardo A1 Ventura, Joel A1 Muñoz-García, Canuto A1 Escobar-España, José Carlos A1 Crosby, Maria Magdalena A1 Hernandez, David PB PeerJ YR 2024 SN 2167-8359 JF PeerJ VO 12 SP e17572 LK http://dx.doi.org/https://doi.org/10.7717/peerj.17572 DO https://doi.org/10.7717/peerj.17572 SF ELIB - SuUB Bremen
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