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1 Ergebnisse
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Biochemical Studies on edible oysters Crassostrea madrasens..:
Paul, Packiam
;
Stella, Chelladurai
;
Siva, J
Sustainability, Agri, Food and Environmental Research. 9 (2021) 3 - p. , 2021
Link:
https://doi.org/10.7770/safer-v9n3-art2316
RT Journal T1 <Title>Biochemical Studies on edible oysters Crassostrea madrasensis and Saccostrea cucullata</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.7770_safer-v9n3-art2316&Exemplar=1&LAN=DE A1 Paul, Packiam A1 Stella, Chelladurai A1 Siva, J PB Universidad Catolica de Temuco YR 2021 SN 0719-3726 JF Sustainability, Agri, Food and Environmental Research VO 9 IS 3 LK http://dx.doi.org/https://doi.org/10.7770/safer-v9n3-art2316 DO https://doi.org/10.7770/safer-v9n3-art2316 SF ELIB - SuUB Bremen
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