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1 Ergebnisse
1
California cuisine and just food
Food, health, and the environment
Fairfax, Sally K
, 2012
Link:
https://search.ebscohost.com/login.aspx?direct=true&sc..
RT T1
California cuisine and just food
UL https://suche.suub.uni-bremen.de/peid=ebsco-489761&Exemplar=1&LAN=DE A1 Fairfax, Sally K PB MIT Press YR 2012 NO xvii, 354 T3 Food, health, and the environment SN 9780262305853 SN 0262305852 SN 6613942278 SN 9786613942272 SN 9780262018111 SN 026201811X SN 9780262517867 SN 0262517868 SN 9781283629829 SN 1283629828 K1 Food habits K1 Food preferences K1 Gastronomy K1 Food industry and trade K1 Sustainable agriculture K1 Habitudes alimentaires K1 Préférences alimentaires K1 Gastronomie K1 Agriculture durable K1 COOKING K1 TECHNOLOGY & ENGINEERING K1 Manners and customs K1 Agriculture & Food K1 Regional & Ethnic K1 American K1 California Style K1 Agriculture K1 Sustainable Agriculture K1 Food Science K1 California K1 San Francisco Bay Area K1 Californie K1 San Francisco, Région de la baie de LK http://dx.doi.org/https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=489761 DO https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=489761 SF ELIB - SuUB Bremen
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