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1 Ergebnisse
1
Food microbiology:
Adams, M. R
;
Moss, M. O
- 3rd ed. . , 2008
Link:
https://search.ebscohost.com/login.aspx?direct=true&sc..
RT T1
Food microbiology
UL https://suche.suub.uni-bremen.de/peid=ebsco-496380&Exemplar=1&LAN=DE A1 Adams, M. R A1 Moss, M. O NO 3rd ed. PB Royal Society of Chemistry YR 2008 NO xiv, 463 SN 9781847557940 SN 1847557945 SN 9780854042845 K1 Food K1 Food Microbiology K1 Aliments K1 Chemistry K1 Microbiology (non-medical) K1 TECHNOLOGY & ENGINEERING K1 Lebensmittelmikrobiologie K1 Lehrbuch K1 Teknisk mikrobiologi K1 Livsmedel K1 Microbiology K1 Microbiologie K1 Food Science K1 mikrobiologi LK http://dx.doi.org/https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=496380 DO https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=496380 SF ELIB - SuUB Bremen
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