I agree that this site is using cookies. You can find further informations
here
.
X
Login
Merkliste (
0
)
Home
About us
Home About us
Our history
Profile
Press & public relations
Friends
The library in figures
Exhibitions
Projects
Training, internships, careers
Films
Services & Information
Home Services & Information
Lending and interlibrary loans
Returns and renewals
Training and library tours
My Account
Library cards
New to the library?
Download Information
Opening hours
Learning spaces
PC, WLAN, copy, scan and print
Catalogs and collections
Home Catalogs and Collections
Rare books and manuscripts
Digital collections
Subject Areas
Our sites
Home Our sites
Central Library
Law Library (Juridicum)
BB Business and Economics (BB11)
BB Physics and Electrical Engineering
TB Engineering and Social Sciences
TB Economics and Nautical Sciences
TB Music
TB Art & Design
TB Bremerhaven
Contact the library
Home Contact the library
Staff Directory
Open access & publishing
Home Open access & publishing
Reference management: Citavi & RefWorks
Publishing documents
Open Access in Bremen
zur Desktop-Version
Toggle navigation
Merkliste
1 Ergebnisse
1
La Panification Au Levain Naturel: Glossaire des Savoirs
Hors Collection
Roussel, Philippe
;
Onno, Bernard
;
Michel, Elisa
. , 2020
Link:
https://search.ebscohost.com/login.aspx?direct=true&sc..
RT T1
La Panification Au Levain Naturel: Glossaire des Savoirs
UL https://suche.suub.uni-bremen.de/peid=ebsco-oa-3687631&Exemplar=1&LAN=DE A1 Roussel, Philippe A1 Onno, Bernard A1 Michel, Elisa A1 Sicard, Delphine PB Quae YR 2020 NO 1 Online-Ressource (103 S.) T3 Hors Collection SN 2759231674 SN 9782759231676 K1 Bread K1 Bread industry K1 Sourdough starter K1 Boulangerie K1 Pain K1 Levain K1 bread K1 Industrial applications of scientific research & technological innovation LK http://dx.doi.org/https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=3687631 DO https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=3687631 SF ELIB - SuUB Bremen
Export
RefWorks (nur Desktop-Version!)
Flow
(Zuerst in
Flow
einloggen, dann importieren)