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1 Ergebnisse
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Meat quality analysis: advanced evaluation methods, techniq..:
Biswas, Ashim Kumar
;
Mandal, Prabhat Kumar
, 2020
Link:
https://www.sciencedirect.com/science/book/97801281923..
RT T1
Meat quality analysis: advanced evaluation methods, techniques, and technologies
UL https://suche.suub.uni-bremen.de/peid=elsevier-fc-1114335309&Exemplar=1&LAN=DE A1 Biswas, Ashim Kumar A1 Mandal, Prabhat Kumar PB Academic Press, an imprint of Elsevier YR 2020 SN 012819233X SN 9780128192337 SN 0128192348 SN 9780128192337 K1 Meat K1 Meat inspection K1 Viande K1 Quality K1 Qualité K1 Inspection LK http://dx.doi.org/https://www.sciencedirect.com/science/book/9780128192337 DO https://www.sciencedirect.com/science/book/9780128192337 SF ELIB - SuUB Bremen
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