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1 Ergebnisse
1
Development of gluten-free pasta:
Gull, Amir
;
Nayik, Gulzar Ahmad
;
Brennan, Charles
, 2024
Link:
https://www.sciencedirect.com/science/book/97804431323..
RT T1
Development of gluten-free pasta
UL https://suche.suub.uni-bremen.de/peid=elsevier-fc-1419847993&Exemplar=1&LAN=DE A1 Gull, Amir A1 Nayik, Gulzar Ahmad A1 Brennan, Charles PB Academic Press YR 2024 SN 9780443132377 SN 0443132372 SN 9780443132384 SN 0443132380 K1 Gluten-free foods K1 Pasta products K1 Aliments sans gluten K1 Pâtes alimentaires LK http://dx.doi.org/https://www.sciencedirect.com/science/book/9780443132384 DO https://www.sciencedirect.com/science/book/9780443132384 SF ELIB - SuUB Bremen
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