I agree that this site is using cookies. You can find further informations
here
.
X
Login
Merkliste (
0
)
Home
About us
Home About us
Our history
Profile
Press & public relations
Friends
The library in figures
Exhibitions
Projects
Training, internships, careers
Films
Services & Information
Home Services & Information
Lending and interlibrary loans
Returns and renewals
Training and library tours
My Account
Library cards
New to the library?
Download Information
Opening hours
Learning spaces
PC, WLAN, copy, scan and print
Catalogs and collections
Home Catalogs and Collections
Rare books and manuscripts
Digital collections
Subject Areas
Our sites
Home Our sites
Central Library
Law Library (Juridicum)
BB Business and Economics (BB11)
BB Physics and Electrical Engineering
TB Engineering and Social Sciences
TB Economics and Nautical Sciences
TB Music
TB Art & Design
TB Bremerhaven
Contact the library
Home Contact the library
Staff Directory
Open access & publishing
Home Open access & publishing
Reference management: Citavi & RefWorks
Publishing documents
Open Access in Bremen
zur Desktop-Version
Toggle navigation
Merkliste
1 Ergebnisse
1
Chemical contaminants and residues in food
Woodhead Publishing series in food science, technology and nutrition
Schrenk, D
;
Cartus, Alexander
- Second edition. . , 2017
Link:
https://www.sciencedirect.com/science/book/97800810067..
RT T1
Chemical contaminants and residues in food
UL https://suche.suub.uni-bremen.de/peid=elsevier-fc-992732424&Exemplar=1&LAN=DE A1 Schrenk, D A1 Cartus, Alexander NO Second edition. PB Woodhead Publishing YR 2017 T3 Woodhead Publishing series in food science, technology and nutrition SN 9780081006757 SN 0081006756 SN 0081006748 SN 9780081006740 K1 Food K1 Food contamination K1 Food adulteration and inspection K1 Food Contamination K1 Food Analysis K1 Food Inspection K1 Drug Residues K1 Aliments K1 TECHNOLOGY & ENGINEERING K1 Lebensmittel K1 Verunreinigung K1 Chemikalie K1 Lebensmitteltoxikologie K1 Analysis K1 Toxicology K1 analysis K1 methods K1 Analyse K1 Contamination K1 Toxicologie K1 Food Science LK http://dx.doi.org/https://www.sciencedirect.com/science/book/9780081006740 DO https://www.sciencedirect.com/science/book/9780081006740 SF ELIB - SuUB Bremen
Export
RefWorks (nur Desktop-Version!)
Flow
(Zuerst in
Flow
einloggen, dann importieren)