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1
The Presence of Sulphate Reducing Bacteria in Oil Field Wat..:
Bastin, Edson S.
;
Greer, Frank E.
;
Merritt, C. A.
.
Science. 63 (1926) 1618 - p. 21-24 , 1926
Link:
https://www.jstor.org/stable/1649067
RT Journal T1
The Presence of Sulphate Reducing Bacteria in Oil Field Waters
UL https://suche.suub.uni-bremen.de/peid=jstor-1649067&Exemplar=1&LAN=DE A1 Bastin, Edson S. A1 Greer, Frank E. A1 Merritt, C. A. A1 Moulton, Gail PB The Science Press YR 1926 SN 0036-8075 SN 1095-9203 K1 Physical sciences K1 Earth sciences K1 Hydrology K1 Water K1 Saltwater K1 Sea water K1 Physics K1 Thermodynamics K1 Thermal analysis K1 Temperature K1 High temperature K1 Biological sciences K1 Biology K1 Microbiology K1 Bacteriology K1 Bacteria K1 Business K1 Industry K1 Industrial sectors K1 Extractive industries K1 Mining industries K1 Oil production K1 Oil fields K1 Matter K1 States of matter K1 Gases K1 Hydrogen K1 Chemistry K1 Chemical compounds K1 Carbon compounds K1 Carbonates K1 Chemical elements K1 Alkali metals K1 Sodium K1 Sulfate reducing bacteria K1 Fluids K1 Liquids K1 Health sciences K1 Medical sciences K1 Immunology K1 Immunologic techniques K1 Inoculation JF Science VO 63 IS 1618 SP 21 OP 24 LK http://dx.doi.org/https://www.jstor.org/stable/1649067 DO https://www.jstor.org/stable/1649067 SF ELIB - SuUB Bremen
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