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1
Studies on the Biology of the Edible Oyster, Ostrea rhizoph..:
Mattox, N. T.
Ecological Monographs. 19 (1949) 4 - p. 339-356 , 1949
Link:
https://www.jstor.org/stable/1943274
RT Journal T1
Studies on the Biology of the Edible Oyster, Ostrea rhizophorae Guilding, in Puerto Rico
UL https://suche.suub.uni-bremen.de/peid=jstor-1943274&Exemplar=1&LAN=DE A1 Mattox, N. T. PB The Duke University Press YR 1949 SN 0012-9615 K1 Biological sciences K1 Biology K1 Zoology K1 Animals K1 Mollusks K1 Oysters K1 Physical sciences K1 Earth sciences K1 Geography K1 Geomorphology K1 Bodies of water K1 Lagoons K1 Chemistry K1 Chemical properties K1 Salinity K1 Business K1 Industry K1 Industrial sectors K1 Manufacturing industries K1 Consumer goods industries K1 Clothing industry K1 Clothing K1 Clothing accessories K1 Footwear K1 Overshoes K1 Spats K1 Chemical elements K1 Chalcogens K1 Oxygen K1 Hydrology K1 Limnology K1 Surface water K1 Fresh water K1 Cytology K1 Cell biology K1 Cells K1 Germ cells K1 Gametes K1 Ova K1 Marine biology K1 Aquatic organisms K1 Plankton JF Ecological Monographs VO 19 IS 4 SP 339 OP 356 LK http://dx.doi.org/https://www.jstor.org/stable/1943274 DO https://www.jstor.org/stable/1943274 SF ELIB - SuUB Bremen
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