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Prices and Concentration in the Food Retailing Industry:

Lamm, R. McFall
The Journal of Industrial Economics. 30 (1981) 1 - p. 67-78 , 1981

Link: https://www.jstor.org/stable/2098087

RT Journal
T1 <Title>Prices and Concentration in the Food Retailing Industry</Title>

UL https://suche.suub.uni-bremen.de/peid=jstor-2098087&Exemplar=1&LAN=DE
				
A1 Lamm, R. McFall
PB Basil Blackwell
YR 1981
SN 0022-1821
SN 1467-6451
K1 Business
K1 Industry
K1 Industrial sectors
K1 Manufacturing industries
K1 Food industries
K1 Service industries
K1 Retail industries
K1 Social sciences
K1 Food studies
K1 Food consumption
K1 Economics
K1 Economic disciplines
K1 Industrial economics
K1 Industrial concentration
K1 Industrial concentration ratios
K1 Consumer economics
K1 Consumer sectors
K1 Industrial market
K1 Business operations
K1 Commerce
K1 Pricing
K1 Prices
K1 Market prices
K1 Applied sciences
K1 Food science
K1 Foodstuffs
K1 Food
K1 Processed foods
K1 Macroeconomics
K1 Aggregate economy
K1 Market economics
K1 Market share
K1 Food economics
JF The Journal of Industrial Economics
VO 30
IS 1
SP 67
OP 78
LK http://dx.doi.org/https://www.jstor.org/stable/2098087
DO https://www.jstor.org/stable/2098087
SF ELIB - SuUB Bremen

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