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1 Ergebnisse
1
Do effects of price discounts and nutrition education on fo..:
Blakely, Tony
;
Mhurchu, Cliona Ni
;
Jiang, Yannan
...
Journal of Epidemiology and Community Health (1979-). 65 (2011) 10 - p. 902-908 , 2011
Link:
https://www.jstor.org/stable/23052135
RT Journal T1
Do effects of price discounts and nutrition education on food purchases vary by ethnicity, income and education? Results from a randomised, controlled trial
UL https://suche.suub.uni-bremen.de/peid=jstor-23052135&Exemplar=1&LAN=DE A1 Blakely, Tony A1 Mhurchu, Cliona Ni A1 Jiang, Yannan A1 Matoe, Leonie A1 Funaki-Tahifote, Mafi A1 Eyles, Helen C A1 Foster, Rachel H A1 McKenzie, Sarah A1 Rodgers, Anthony PB BMJ Publishing Group YR 2011 SN 0143-005X SN 1470-2738 K1 Business K1 Business operations K1 Commerce K1 Pricing K1 Price changes K1 Price cuts K1 Discounts K1 Behavioral sciences K1 Psychology K1 Applied psychology K1 Educational psychology K1 Psychoeducational intervention K1 Anthropology K1 Ethnology K1 Ethnicity K1 Health sciences K1 Medical sciences K1 Nutritional science K1 Dietetics K1 Applied sciences K1 Food science K1 Foodstuffs K1 Food K1 Arts K1 Applied arts K1 Architecture K1 Buildings K1 Commercial buildings K1 Retail stores K1 Food stores K1 Supermarkets K1 Purchasing K1 Economics K1 Economic disciplines K1 Socioeconomics K1 Philosophy K1 Applied philosophy K1 Philosophy of science K1 Scientific method K1 Experimentation K1 Nutrition JF Journal of Epidemiology and Community Health (1979-) VO 65 IS 10 SP 902 OP 908 LK http://dx.doi.org/https://www.jstor.org/stable/23052135 DO https://www.jstor.org/stable/23052135 SF ELIB - SuUB Bremen
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