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Characteristics of Foodborne Disease Outbreak Investigation..:
Murphree, Rendi
;
Garman, Katie
;
Phan, Quyen
...
Clinical Infectious Diseases. 54 (2012) - p. S498-S503 , 2012
Link:
https://www.jstor.org/stable/23213406
RT Journal T1
Characteristics of Foodborne Disease Outbreak Investigations Conducted by Foodborne Diseases Active Surveillance Network (FoodNet) Sites, 2003—2008
UL https://suche.suub.uni-bremen.de/peid=jstor-23213406&Exemplar=1&LAN=DE A1 Murphree, Rendi A1 Garman, Katie A1 Phan, Quyen A1 Everstine, Karen A1 Gould, L. Hannah A1 Jones, Timothy F. PB Oxford University Press YR 2012 SN 1058-4838 K1 Health sciences K1 Health and wellness K1 Public health K1 Epidemiology K1 Disease outbreaks K1 Philosophy K1 Metaphysics K1 Etiology K1 Medical conditions K1 Diseases K1 Applied sciences K1 Engineering K1 Transportation K1 Vehicles K1 Medical specialties K1 Medicine K1 Preventive medicine K1 Digestive system diseases K1 Gastrointestinal diseases K1 Gastroenteritis K1 Foodborne illnesses K1 Political science K1 Government K1 Government agencies K1 Intelligence services K1 Surveillance K1 Communicable disease control JF Clinical Infectious Diseases VO 54 SP S498 OP S503 LK http://dx.doi.org/https://www.jstor.org/stable/23213406 DO https://www.jstor.org/stable/23213406 SF ELIB - SuUB Bremen
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