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1 Ergebnisse
1
The Formation of Tryptophol Glucoside in the Tryptamine Met..:
Magnus, Volker
;
Iskrić, Sonja
;
Kveder, Sergije
Planta. 110 (1973) 1 - p. 57-62 , 1973
Link:
https://www.jstor.org/stable/23370710
RT Journal T1
The Formation of Tryptophol Glucoside in the Tryptamine Metabolism of Pea Seedlings
UL https://suche.suub.uni-bremen.de/peid=jstor-23370710&Exemplar=1&LAN=DE A1 Magnus, Volker A1 Iskrić, Sonja A1 Kveder, Sergije PB Springer-Verlag YR 1973 SN 0032-0935 SN 1432-2048 K1 Applied sciences K1 Food science K1 Foodstuffs K1 Food K1 Edible seeds K1 Legumes K1 Peas K1 Biological sciences K1 Biology K1 Developmental biology K1 Growth and development K1 Developmental stages K1 Seedlings K1 Biochemistry K1 Biomolecules K1 Macromolecules K1 Carbohydrates K1 Glycoconjugates K1 Glycosides K1 Glucosides K1 Physical sciences K1 Chemistry K1 Chemical mixtures K1 Chemical solutions K1 Solvents K1 Materials science K1 Materials K1 Gels K1 Silica gel K1 Agriculture K1 Agricultural products K1 Plant products K1 Physics K1 Mechanics K1 Classical mechanics K1 Kinetics K1 Electrokinetics K1 Electrophoresis K1 Laboratory techniques K1 Spectroscopy K1 Mass spectroscopy K1 Chemical compounds K1 Functional groups K1 Ethers K1 Analytical chemistry K1 Chemical analysis K1 Chromatography JF Planta VO 110 IS 1 SP 57 OP 62 LK http://dx.doi.org/https://www.jstor.org/stable/23370710 DO https://www.jstor.org/stable/23370710 SF ELIB - SuUB Bremen
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