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Changes in the Growth Capacity of the Developing Wheat Embr..:
SYMONS, STEPHEN J.
;
ANGOLD, ROGER E.
;
BLACK, MICHAEL
.
Journal of Experimental Botany. 34 (1983) 148 - p. 1541-1550 , 1983
Link:
https://www.jstor.org/stable/23690796
RT Journal T1
Changes in the Growth Capacity of the Developing Wheat Embryo: I. THE INFLUENCES OF THE ENVELOPING TISSUES AND PREMATURE DRYING
UL https://suche.suub.uni-bremen.de/peid=jstor-23690796&Exemplar=1&LAN=DE A1 SYMONS, STEPHEN J. A1 ANGOLD, ROGER E. A1 BLACK, MICHAEL A1 CHAPMAN, JOHN M. PB Claredon Press YR 1983 SN 0022-0957 SN 1460-2431 K1 Biological sciences K1 Agriculture K1 Agricultural sciences K1 Agronomy K1 Crops K1 Field crops K1 Food crops K1 Grains K1 Biology K1 Developmental biology K1 Growth and development K1 Biological development K1 Plant development K1 Plant reproduction K1 Germination K1 Embryology K1 Embryos K1 Botany K1 Plant morphology K1 Plant vegetation K1 Leaves K1 Leaf sheaths K1 Coleoptiles K1 Applied sciences K1 Materials science K1 Materials processing K1 Drying K1 Plant anatomy K1 Plant tissues K1 Cambium K1 Callus K1 Fruits K1 Fruit morphology K1 Pericarp K1 Flowering K1 Plant physiology K1 Plant growth K1 Cereal grains K1 Wheat JF Journal of Experimental Botany VO 34 IS 148 SP 1541 OP 1550 LK http://dx.doi.org/https://www.jstor.org/stable/23690796 DO https://www.jstor.org/stable/23690796 SF ELIB - SuUB Bremen
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