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A greener future for farming?:
Graham, Bill
Teaching Geography. 28 (2003) 4 - p. 163-167 , 2003
Link:
https://www.jstor.org/stable/23756273
RT Journal T1 <Title>A greener future for farming?</Title> UL https://suche.suub.uni-bremen.de/peid=jstor-23756273&Exemplar=1&LAN=DE A1 Graham, Bill PB Geographical Association YR 2003 SN 0305-8018 SN 2043-6831 K1 Biological sciences K1 Agriculture K1 Sustainable agriculture K1 Farming K1 Farming systems K1 Organic farming K1 Applied sciences K1 Food science K1 Food systems K1 Sustainable food systems K1 Economics K1 Economic disciplines K1 Agricultural economics K1 Farm economics K1 Agricultural sciences K1 Agricultural geography K1 Agricultural land K1 Farmlands K1 Farms K1 Collective farms K1 Intensive production K1 Social sciences K1 Urban studies K1 Urban ecology K1 Urban agriculture K1 Food studies K1 Food security K1 Food economics K1 Foodstuffs K1 Food K1 Genetically modified foods JF Teaching Geography VO 28 IS 4 SP 163 OP 167 LK http://dx.doi.org/https://www.jstor.org/stable/23756273 DO https://www.jstor.org/stable/23756273 SF ELIB - SuUB Bremen
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