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Intake and transformation to a glycoside of (Z)-3-hexenolfr..:
Sugimoto, Koichi
;
Matsui, Kenji
;
Iijima, Yoko
...
Proceedings of the National Academy of Sciences of the United States of America. 111 (2014) 19 - p. 7144-7149 , 2014
Link:
https://www.jstor.org/stable/23772737
RT Journal T1
Intake and transformation to a glycoside of (Z)-3-hexenolfrom infested neighbors reveals a mode of plant odor reception anddefense
UL https://suche.suub.uni-bremen.de/peid=jstor-23772737&Exemplar=1&LAN=DE A1 Sugimoto, Koichi A1 Matsui, Kenji A1 Iijima, Yoko A1 Akakabe, Yoshihiko A1 Muramoto, Shoko A1 Ozawa, Rika A1 Uefune, Masayoshi A1 Sasaki, Ryosuke A1 Alamgir, Kabir Md. A1 Akitake, Shota A1 Nobuke, Tatsunori A1 Galis, Ivan A1 Aoki, Koh A1 Shibata, Daisuke A1 Takabayashi, Junji PB National Academy of Sciences YR 2014 SN 0027-8424 SN 1091-6490 K1 Biological sciences K1 Biology K1 Botany K1 Plants K1 Plant morphology K1 Plant vegetation K1 Leaves K1 Biochemistry K1 Biomolecules K1 Macromolecules K1 Carbohydrates K1 Glycoconjugates K1 Glycosides K1 Ecology K1 Ecological processes K1 Ecosystem dynamics K1 Trophic dynamics K1 Trophic levels K1 Heterotrophs K1 Herbivores K1 Metabolism K1 Biosynthesis K1 Mathematics K1 Applied mathematics K1 Statistics K1 Applied statistics K1 Survival analysis K1 Survival rates K1 Agriculture K1 Agricultural sciences K1 Animal science K1 Animal nutrition K1 Animal feeding methods K1 Artificial diets K1 Physiology K1 Body composition K1 Body weight K1 Weight gain K1 Health sciences K1 Medical sciences K1 Nutritional science K1 Dietetics K1 Diet K1 Cytology K1 Cell biology K1 Cells K1 Plant cells JF Proceedings of the National Academy of Sciences of the United States of America VO 111 IS 19 SP 7144 OP 7149 LK http://dx.doi.org/https://www.jstor.org/stable/23772737 DO https://www.jstor.org/stable/23772737 SF ELIB - SuUB Bremen
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