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1 Ergebnisse
1
DETERMINATION OF ADAPTATION ABILITY OF SOME CORN VARIETIES ..:
BAŞER, İ.
;
GENÇTAN, T.
Cereal Research Communications. 24 (1996) 4 - p. 491-497 , 1996
Link:
https://www.jstor.org/stable/23784243
RT Journal T1
DETERMINATION OF ADAPTATION ABILITY OF SOME CORN VARIETIES (Zea mays indentata Sturt) HAVING DIFFERENT MATURING TIME BY VARIOUS STABILITY METHODS
UL https://suche.suub.uni-bremen.de/peid=jstor-23784243&Exemplar=1&LAN=DE A1 BAŞER, İ. A1 GENÇTAN, T. PB Cereal Research Institute YR 1996 SN 0133-3720 SN 1788-9170 K1 Biological sciences K1 Biology K1 Genetics K1 Genotypes K1 Agriculture K1 Agricultural sciences K1 Agronomy K1 Crops K1 Field crops K1 Food crops K1 Grains K1 Coarse grains K1 Corn K1 Information science K1 Information analysis K1 Data analysis K1 Regression analysis K1 Regression coefficients K1 Molecular genetics K1 Breeding K1 Genetic parameters K1 Genotype environment interaction K1 Mathematics K1 Applied mathematics K1 Statistics K1 Applied statistics K1 Descriptive statistics K1 Measures of variability K1 Analysis of variance K1 Applied sciences K1 Research methods K1 Health sciences K1 Medical conditions K1 Disorders K1 Environmental disorders K1 Statistical variance K1 Farming K1 Crop production JF Cereal Research Communications VO 24 IS 4 SP 491 OP 497 LK http://dx.doi.org/https://www.jstor.org/stable/23784243 DO https://www.jstor.org/stable/23784243 SF ELIB - SuUB Bremen
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