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1 Ergebnisse
1
Membrane Thermostability and Chlorophyll Fluorescence as In..:
Sheikh, S.
;
Behl, R.K.
;
Dhanda, S.S.
.
Cereal Research Communications. 38 (2010) 3 - p. 335-344 , 2010
Link:
https://www.jstor.org/stable/23790360
RT Journal T1
Membrane Thermostability and Chlorophyll Fluorescence as Indices of High Temperature Stress Tolerance and Performance in Wheat (Triticum aestivum L.)
UL https://suche.suub.uni-bremen.de/peid=jstor-23790360&Exemplar=1&LAN=DE A1 Sheikh, S. A1 Behl, R.K. A1 Dhanda, S.S. A1 Munjal, R. PB AKADÉMIAI KIADÓ YR 2010 SN 0133-3720 SN 1788-9170 K1 Biological sciences K1 Biology K1 Evolutionary studies K1 Evolutionary biology K1 Biological resistance K1 Heat tolerance K1 Physical sciences K1 Physics K1 Fundamental forces K1 Electromagnetism K1 Electromagnetic radiation K1 Light K1 Luminescence K1 Fluorescence K1 Agriculture K1 Agricultural sciences K1 Agronomy K1 Crops K1 Field crops K1 Food crops K1 Grains K1 Biochemistry K1 Biomolecules K1 Biological pigments K1 Chlorophylls K1 Thermodynamics K1 Thermal analysis K1 Temperature K1 High temperature K1 Cereal grains K1 Wheat K1 Genetics K1 Genotypes K1 Applied sciences K1 Materials science K1 Material properties K1 Thermal properties K1 Thermophysical properties K1 Thermal stability K1 Health sciences K1 Medical conditions K1 Disorders K1 Heat stress disorders K1 Botany K1 Plants JF Cereal Research Communications VO 38 IS 3 SP 335 OP 344 LK http://dx.doi.org/https://www.jstor.org/stable/23790360 DO https://www.jstor.org/stable/23790360 SF ELIB - SuUB Bremen
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