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1 Ergebnisse
1
Alternative Measures of Health Information and Demand for F..:
KIM, SAM-RYANG
;
CHERN, WEN S.
The Journal of Consumer Affairs. 33 (1999) 1 - p. 92-109 , 1999
Link:
https://www.jstor.org/stable/23859900
RT Journal T1
Alternative Measures of Health Information and Demand for Fats and Oils in Japan
UL https://suche.suub.uni-bremen.de/peid=jstor-23859900&Exemplar=1&LAN=DE A1 KIM, SAM-RYANG A1 CHERN, WEN S. PB University of Wisconsin Press YR 1999 SN 0022-0078 SN 1745-6606 K1 Biological sciences K1 Biology K1 Physiology K1 Body composition K1 Body weight K1 Overweight K1 Biochemistry K1 Biomolecules K1 Macromolecules K1 Lipids K1 Steroids K1 Cholestanes K1 Sterols K1 Cholesterols K1 Economics K1 Economic disciplines K1 Consumer economics K1 Consumer advocacy K1 Consumer information K1 Applied sciences K1 Research methods K1 Modeling K1 Health sciences K1 Health care industry K1 Health information K1 Food science K1 Foodstuffs K1 Edible oils and fats K1 Animal fats K1 Tallow K1 Medical sciences K1 Nutritional science K1 Nutrition K1 Nutrients K1 Fish oil K1 Agriculture K1 Agricultural sciences K1 Agronomy K1 Crops K1 Field crops K1 Food crops K1 Grains K1 Cereal grains K1 Rice JF The Journal of Consumer Affairs VO 33 IS 1 SP 92 OP 109 LK http://dx.doi.org/https://www.jstor.org/stable/23859900 DO https://www.jstor.org/stable/23859900 SF ELIB - SuUB Bremen
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