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1 Ergebnisse
1
Synthesis of Amino Acids and Proteins in Barley Seedlings:
Cocking, E. C.
;
Yemm, E. W.
The New Phytologist. 60 (1961) 2 - p. 103-116 , 1961
Link:
https://www.jstor.org/stable/2429588
RT Journal T1
Synthesis of Amino Acids and Proteins in Barley Seedlings
UL https://suche.suub.uni-bremen.de/peid=jstor-2429588&Exemplar=1&LAN=DE A1 Cocking, E. C. A1 Yemm, E. W. PB Blackwell Science Publications YR 1961 SN 0028-646X SN 1469-8137 K1 Physical sciences K1 Chemistry K1 Chemical compounds K1 Chemicals K1 Acids K1 Amino acids K1 Chemical elements K1 Nitrogen K1 Biological sciences K1 Biology K1 Developmental biology K1 Growth and development K1 Developmental stages K1 Seedlings K1 Functional groups K1 Amides K1 Agriculture K1 Agricultural sciences K1 Agronomy K1 Crops K1 Field crops K1 Food crops K1 Grains K1 Cereal grains K1 Barley K1 Health sciences K1 Medical sciences K1 Nutritional science K1 Nutrition physiology K1 Physiological assimilation K1 Pnictogen compounds K1 Nitrogen compounds K1 Quaternary ammonium compounds K1 Chemical bases K1 Ammonia K1 Botany K1 Plants K1 Physics K1 Microphysics K1 Atomic physics K1 Atoms JF The New Phytologist VO 60 IS 2 SP 103 OP 116 LK http://dx.doi.org/https://www.jstor.org/stable/2429588 DO https://www.jstor.org/stable/2429588 SF ELIB - SuUB Bremen
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