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1 Ergebnisse
1
CHOCOLATE II: Mysticism and Cultural Blends:
de Orellana, Margarita
;
Pope, Quentin
;
Mancera, Sonia Corcuera
...
Artes de México. , 2012
Link:
https://www.jstor.org/stable/24319003
RT Journal T1
CHOCOLATE II: Mysticism and Cultural Blends
UL https://suche.suub.uni-bremen.de/peid=jstor-24319003&Exemplar=1&LAN=DE A1 de Orellana, Margarita A1 Pope, Quentin A1 Mancera, Sonia Corcuera A1 Lara, José Luis Trueba A1 Schroeder, Jana A1 Esquivel, Laura A1 Derais, Jill A1 Ruz, Mario Humberto A1 Marín, Clara A1 León-Portilla, Miguel A1 Suderman, Michelle A1 Turok, Marta A1 Fernández, Mario M. Aliphat A1 Barrera, Laura Caso A1 Coe, Sophie D. A1 Coe, Michael D. A1 Pitarch, Pedro PB Artes de México y del Mundo, S.A. de C.V. YR 2012 SN 0300-4953 K1 Biological sciences K1 Agriculture K1 Agricultural sciences K1 Agronomy K1 Crops K1 Field crops K1 Seed crops K1 Cacao K1 Applied sciences K1 Food science K1 Foodstuffs K1 Food K1 Beverages K1 Agricultural geography K1 Agricultural land K1 Plantations K1 Confectionery K1 Candies K1 Chocolate K1 Biology K1 Botany K1 Plants K1 Food crops K1 Grains K1 Coarse grains K1 Corn K1 Anatomy K1 Digestive system K1 Gastrointestinal tract K1 Upper gastrointestinal tract K1 Stomach K1 Developmental biology K1 Growth and development K1 Biological development K1 Plant development K1 Plant reproduction K1 Flowers K1 Behavioral sciences K1 Human behavior K1 Habitual behavior K1 Eating habits K1 Gluttony K1 Religion K1 Theology K1 Practical theology K1 Spiritual leaders K1 Clergy K1 Priests JF Artes de México IS 105 SP 73 OP 96 LK http://dx.doi.org/https://www.jstor.org/stable/24319003 DO https://www.jstor.org/stable/24319003 SF ELIB - SuUB Bremen
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