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Utilization of Seafood Wastes as a Source of Nutrients for ..:

Aung, Louis H. ; Reneau, Raymond ; Lopez, Anthony.
Journal of the Washington Academy of Sciences. 77 (1987) 4 - p. 155-161 , 1987

Link: https://www.jstor.org/stable/24536721

RT Journal
T1 <Title>Utilization of Seafood Wastes as a Source of Nutrients for Agricultural Crops</Title>

UL https://suche.suub.uni-bremen.de/peid=jstor-24536721&Exemplar=1&LAN=DE
				
A1 Aung, Louis H.
A1 Reneau, Raymond
A1 Lopez, Anthony
A1 Nicklow, Clark W.
PB Washington Academy of Sciences
YR 1987
SN 0043-0439
K1 Applied sciences
K1 Food science
K1 Foodstuffs
K1 Food
K1 Seafoods
K1 Biological sciences
K1 Biology
K1 Botany
K1 Plants
K1 Plant physiology
K1 Plant growth
K1 Physical sciences
K1 Chemistry
K1 Chemical elements
K1 Alkaline earth metals
K1 Calcium
K1 Agriculture
K1 Agricultural sciences
K1 Agronomy
K1 Crops
K1 Field crops
K1 Food crops
K1 Physics
K1 Matter
K1 States of matter
K1 Fluids
K1 Liquids
K1 Developmental biology
K1 Reproduction
K1 Fertilization
K1 Plant biochemistry
K1 Plant nutrition
K1 Materials science
K1 Materials
JF Journal of the Washington Academy of Sciences
VO 77
IS 4
SP 155
OP 161
LK http://dx.doi.org/https://www.jstor.org/stable/24536721
DO https://www.jstor.org/stable/24536721
SF ELIB - SuUB Bremen

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