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1 Ergebnisse
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Using Online Reviews by Restaurant Patrons to Identify Unre..:
Harrison, Cassandra
;
Jorder, Mohip
;
Stern, Henri
...
Morbidity and Mortality Weekly Report. 63 (2014) 20 - p. 441-445 , 2014
Link:
https://www.jstor.org/stable/24855169
RT Journal T1
Using Online Reviews by Restaurant Patrons to Identify Unreported Cases of Foodborne Illness — New York City, 2012–2013
UL https://suche.suub.uni-bremen.de/peid=jstor-24855169&Exemplar=1&LAN=DE A1 Harrison, Cassandra A1 Jorder, Mohip A1 Stern, Henri A1 Stavinsky, Faina A1 Reddy, Vasudha A1 Hanson, Heather A1 Waechter, HaeNa A1 Lowe, Luther A1 Gravano, Luis A1 Balter, Sharon PB Center for Surveillance, Epidemiology, and Laboratory Services, Centers for Disease Control and Prevention (CDC), U.S. Department of Health and Human Services YR 2014 SN 0149-2195 SN 1545-861X K1 Health sciences K1 Medical conditions K1 Diseases K1 Digestive system diseases K1 Gastrointestinal diseases K1 Gastroenteritis K1 Foodborne illnesses K1 Health and wellness K1 Public health K1 Epidemiology K1 Business K1 Industry K1 Industrial sectors K1 Service industries K1 Hospitality industries K1 Restaurant industry K1 Restaurants K1 Applied sciences K1 Technology K1 Communications technology K1 Communication systems K1 Digital communication systems K1 Internet K1 World Wide Web K1 Websites K1 Social sciences K1 Communications K1 Communicative content K1 Complaining K1 Social media K1 Food studies K1 Food consumption K1 Meals K1 Political science K1 Government K1 Government agencies K1 Intelligence services K1 Surveillance JF Morbidity and Mortality Weekly Report VO 63 IS 20 SP 441 OP 445 LK http://dx.doi.org/https://www.jstor.org/stable/24855169 DO https://www.jstor.org/stable/24855169 SF ELIB - SuUB Bremen
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