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1 Ergebnisse
1
EXPLORING GREEN SERVICE QUALITY ELEMENTS FOR INTERNATIONAL ..:
LI, Yi-Min
;
YANG, Chih-Yun
;
KUO, Ya-Hui
.
Acta Oeconomica. 64 (2014) - p. 111-125 , 2014
Link:
http://www.jstor.org/stable/24857566
RT Journal T1
EXPLORING GREEN SERVICE QUALITY ELEMENTS FOR INTERNATIONAL TOURIST HOTELS IN TAIWAN FROM THE ASPECT OF TWO-DIMENSIONAL QUALITY MODEL
UL https://suche.suub.uni-bremen.de/peid=jstor-24857566&Exemplar=1&LAN=DE A1 LI, Yi-Min A1 YANG, Chih-Yun A1 KUO, Ya-Hui A1 Hung, Ruei-Yi PB AKADÉMIAI KIADÓ YR 2014 SN 0001-6373 K1 Business K1 Industry K1 Industrial sectors K1 Service industries K1 Hospitality industries K1 Hotel industry K1 Hotels K1 Biological sciences K1 Ecology K1 Applied ecology K1 Environmental management K1 Environmental protection K1 Applied sciences K1 Food science K1 Food systems K1 Sustainable food systems K1 Ecological engineering K1 Habitat corridors K1 Transportation industries K1 Travel industry K1 Tourism K1 Ecotourism K1 Engineering K1 Energy engineering K1 Renewable energy K1 Materials science K1 Materials K1 Ceramic materials K1 Social sciences K1 Development studies K1 Development theory K1 Sustainable development K1 Natural resource management K1 Sustainable management K1 Sustainable water management JF Acta Oeconomica VO 64 SP 111 OP 125 LK http://www.jstor.org/stable/24857566 DO http://www.jstor.org/stable/24857566 SF ELIB - SuUB Bremen
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