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Distribution and Use of the Black-Boned and Black-Meated Ch..:

Johannessen, Carl
Yearbook. Conference of Latin Americanist Geographers. 12 (1986) - p. 43-50 , 1986

Link: https://www.jstor.org/stable/25765664

RT Journal
T1 <Title>Distribution and Use of the Black-Boned and Black-Meated Chicken in Mexico and Guatemala</Title>

UL https://suche.suub.uni-bremen.de/peid=jstor-25765664&Exemplar=1&LAN=DE
				
A1 Johannessen, Carl
PB Louisiana State University
YR 1986
SN 1054-3074
K1 Biological sciences
K1 Biology
K1 Zoology
K1 Animals
K1 Birds
K1 Poultry
K1 Chickens
K1 Applied sciences
K1 Food science
K1 Foodstuffs
K1 Food
K1 Meats
K1 Behavioral sciences
K1 Anthropology
K1 Ethnology
K1 Ethnography
K1 American studies
K1 Latin American studies
K1 Latin American culture
K1 Mayan culture
K1 Health sciences
K1 Medical conditions
K1 Symptoms
K1 Body temperature changes
K1 Fever
K1 Physical sciences
K1 Earth sciences
K1 Geography
K1 Social sciences
K1 Population studies
K1 Human populations
K1 Persons
K1 Children
K1 Applied anthropology
K1 Cultural anthropology
K1 Folkloristics
K1 Folk culture
K1 Folk beliefs
K1 Superstitions
K1 Evil eye
K1 Linguistics
K1 Language
K1 Language acts
K1 Speech acts
K1 Locutionary acts
K1 Ritual speech
K1 Incantations
K1 Diseases
K1 Respiratory diseases
K1 Bronchial diseases
K1 Asthma
K1 Agriculture
K1 Agricultural products
K1 Plant products
K1 Herbs
JF Yearbook. Conference of Latin Americanist Geographers
VO 12
SP 43
OP 50
LK http://dx.doi.org/https://www.jstor.org/stable/25765664
DO https://www.jstor.org/stable/25765664
SF ELIB - SuUB Bremen

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