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1
Acute Respiratory Effects in the Potato Processing Industry..:
Hollander, Albert
;
Heederik, Dick
;
Kauffman, Henk
Occupational and Environmental Medicine. 51 (1994) 2 - p. 73-78 , 1994
Link:
https://www.jstor.org/stable/27730050
RT Journal T1
Acute Respiratory Effects in the Potato Processing Industry Due to a Bioaerosol Exposure
UL https://suche.suub.uni-bremen.de/peid=jstor-27730050&Exemplar=1&LAN=DE A1 Hollander, Albert A1 Heederik, Dick A1 Kauffman, Henk PB BMJ Publishing Group YR 1994 SN 1351-0711 SN 1470-7926 K1 Health sciences K1 Medical sciences K1 Immunology K1 Immune system K1 Immune response K1 Adaptive immunity K1 Active immunity K1 Humoral immunity K1 Antigens K1 Biological sciences K1 Biochemistry K1 Biomolecules K1 Toxins K1 Bacterial toxins K1 Endotoxins K1 Antibodies K1 Medical conditions K1 Diseases K1 Immune system diseases K1 Allergies K1 Symptoms K1 Physical symptoms K1 Respiratory symptoms K1 Applied sciences K1 Food science K1 Foodstuffs K1 Food additives K1 Potato starch K1 Respiratory diseases K1 Bronchial diseases K1 Asthma K1 Engineering K1 Industrial engineering K1 Process engineering K1 Materials science K1 Materials processing K1 Cleaning K1 Washing K1 Infections K1 Fungal infections K1 Aspergillosis K1 Allergic bronchopulmonary aspergillosis JF Occupational and Environmental Medicine VO 51 IS 2 SP 73 OP 78 LK http://dx.doi.org/https://www.jstor.org/stable/27730050 DO https://www.jstor.org/stable/27730050 SF ELIB - SuUB Bremen
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