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The Extractable Lipid of the Cholera Enterotoxin:
Kaur, Jasbir
;
König, H. Christel
;
Martin, William R.
.
The Journal of Infectious Diseases. 121 (1970) 1 - p. 78-80 , 1970
Link:
https://www.jstor.org/stable/30094213
RT Journal T1
The Extractable Lipid of the Cholera Enterotoxin
UL https://suche.suub.uni-bremen.de/peid=jstor-30094213&Exemplar=1&LAN=DE A1 Kaur, Jasbir A1 König, H. Christel A1 Martin, William R. A1 Burrows, William PB University of Chicago Press YR 1970 SN 0022-1899 K1 Biological sciences K1 Biochemistry K1 Biomolecules K1 Macromolecules K1 Lipids K1 Physical sciences K1 Chemistry K1 Chemical compounds K1 Chemicals K1 Acids K1 Carboxylic acids K1 Fatty acids K1 Chemical reactions K1 Chemical processes K1 Chemical separation K1 Chemical precipitation K1 Nonesterified fatty acids K1 Toxins K1 Health sciences K1 Medical conditions K1 Infections K1 Bacterial infections K1 Gram negative bacterial infections K1 Vibrio infections K1 Cholera K1 Functional groups K1 Ethers K1 Chemical mixtures K1 Chemical solutions K1 Solvents K1 Enterotoxins K1 Esters JF The Journal of Infectious Diseases VO 121 IS 1 SP 78 OP 80 LK http://dx.doi.org/https://www.jstor.org/stable/30094213 DO https://www.jstor.org/stable/30094213 SF ELIB - SuUB Bremen
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