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1 Ergebnisse
1
Using Limited Information to Support the Decision to Launch..:
Briggeman, Brian C.
;
Gray, Allan W.
;
Detre, Joshua D.
Review of Agricultural Economics. 30 (2008) 2 - p. 370-378 , 2008
Link:
https://www.jstor.org/stable/30225876
RT Journal T1
Using Limited Information to Support the Decision to Launch a New Product in the Fruit Juice Market: A Teaching Case Study
UL https://suche.suub.uni-bremen.de/peid=jstor-30225876&Exemplar=1&LAN=DE A1 Briggeman, Brian C. A1 Gray, Allan W. A1 Detre, Joshua D. PB Blackwell Publishing YR 2008 SN 1058-7195 SN 1467-9353 K1 Applied sciences K1 Food science K1 Foodstuffs K1 Food K1 Beverages K1 Non alcoholic beverages K1 Juices K1 Fruit juices K1 Economics K1 Economic disciplines K1 Financial economics K1 Finance K1 Financial investments K1 Macroeconomics K1 Aggregate economy K1 Market economics K1 Market share K1 Engineering K1 Industrial engineering K1 Manufacturing engineering K1 Manufacturing K1 Manufactured products K1 Product life cycles K1 Financial market structures K1 Economic competition K1 Imperfect competition K1 Market power K1 Social sciences K1 Food studies K1 Culinary arts K1 Food preparation K1 Food processing K1 Food preservation K1 Bottling K1 Business K1 Business operations K1 Commerce K1 Pricing K1 Prices K1 Market prices K1 Economic research K1 Economic analysis K1 Market analysis K1 Consumer economics JF Review of Agricultural Economics VO 30 IS 2 SP 370 OP 378 LK http://dx.doi.org/https://www.jstor.org/stable/30225876 DO https://www.jstor.org/stable/30225876 SF ELIB - SuUB Bremen
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