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1 Ergebnisse
1
The Effects of Wash Water Quality on the Aging Characterist..:
Tang, Lucia C.
;
Norvell M. M. Jones
Journal of the American Institute for Conservation. 18 (1979) 2 - p. 61-81 , 1979
Link:
https://www.jstor.org/stable/3179367
RT Journal T1
The Effects of Wash Water Quality on the Aging Characteristics of Paper
UL https://suche.suub.uni-bremen.de/peid=jstor-3179367&Exemplar=1&LAN=DE A1 Tang, Lucia C. A1 Norvell M. M. Jones PB American Institute for Conservation of Historic and Artistic Works YR 1979 SN 0197-1360 K1 Applied sciences K1 Food science K1 Foodstuffs K1 Food K1 Beverages K1 Non alcoholic beverages K1 Drinking water K1 Tap water K1 Environmental studies K1 Environmental quality K1 Water quality K1 Technology K1 Heating equipment K1 Ovens K1 Physical sciences K1 Chemistry K1 Chemical elements K1 Alkaline earth metals K1 Calcium K1 Materials science K1 Materials processing K1 Cleaning K1 Washing K1 Engineering K1 Civil engineering K1 Sanitary engineering K1 Environmental engineering K1 Water treatment K1 Chemical compounds K1 Metal compounds K1 Calcium compounds K1 Calcium carbonates K1 Biological sciences K1 Biology K1 Physiology K1 System physiology K1 Exercise physiology K1 Endurance K1 Arts K1 Applied arts K1 Decorative arts K1 Crafts K1 Paper art K1 Paper folding K1 Business K1 Industry K1 Industrial sectors K1 Manufacturing industries K1 Forest products industry K1 Pulp and paper industry K1 Paper K1 Newsprint JF Journal of the American Institute for Conservation VO 18 IS 2 SP 61 OP 81 LK http://dx.doi.org/https://www.jstor.org/stable/3179367 DO https://www.jstor.org/stable/3179367 SF ELIB - SuUB Bremen
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