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1 Ergebnisse
1
Elevated CO2Increases Biomass and Tuber Yield in Potato Eve..:
Donnelly, Alison
;
Craigon, Jim
;
Black, Colin R.
..
The New Phytologist. 149 (2001) 2 - p. 265-274 , 2001
Link:
https://www.jstor.org/stable/3186178
RT Journal T1
Elevated CO2Increases Biomass and Tuber Yield in Potato Even at High Ozone Concentrations
UL https://suche.suub.uni-bremen.de/peid=jstor-3186178&Exemplar=1&LAN=DE A1 Donnelly, Alison A1 Craigon, Jim A1 Black, Colin R. A1 Colls, Jeremy J. A1 Landon, Geoff PB Blackwell Science YR 2001 SN 0028-646X SN 1469-8137 K1 Carbon Dioxide K1 Ozone K1 Potato K1 Solanum tuberosum K1 Tuber Yield K1 Applied sciences K1 Food science K1 Foodstuffs K1 Food K1 Vegetables K1 Root vegetables K1 Tubers K1 Physical sciences K1 Chemistry K1 Chemical compounds K1 Carbon compounds K1 Carbon dioxide K1 Physics K1 Matter K1 States of matter K1 Gases K1 Biological sciences K1 Biology K1 Botany K1 Plants K1 Agriculture K1 Farming K1 Crop production K1 Crop harvesting K1 Sustainable agriculture K1 Fundamental forces K1 Electromagnetism K1 Electromagnetic interactions K1 Electromagnetic noise K1 Atmospherics K1 Plant morphology K1 Plant vegetation K1 Leaves K1 Agricultural sciences K1 Agronomy K1 Crops K1 Field crops K1 Food crops K1 Grains K1 Cereal grains K1 Wheat K1 Plant physiology K1 Plant growth JF The New Phytologist VO 149 IS 2 SP 265 OP 274 LK http://dx.doi.org/https://www.jstor.org/stable/3186178 DO https://www.jstor.org/stable/3186178 SF ELIB - SuUB Bremen
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