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1 Ergebnisse
1
Feeding Our Expanded Population:
Drury, James C.
Challenge. 5 (1957) 5 - p. 13-17 , 1957
Link:
https://www.jstor.org/stable/40717681
RT Journal T1
Feeding Our Expanded Population
UL https://suche.suub.uni-bremen.de/peid=jstor-40717681&Exemplar=1&LAN=DE A1 Drury, James C. PB Institute of Economic Affairs, New York University YR 1957 SN 0577-5132 SN 1558-1489 K1 Applied sciences K1 Food science K1 Foodstuffs K1 Food K1 Social sciences K1 Food studies K1 Culinary arts K1 Food preparation K1 Food processing K1 Biological sciences K1 Agriculture K1 Agricultural management K1 Agricultural workers K1 Farmers K1 Vegetables K1 Food preservation K1 Food consumption K1 Meals K1 Food irradiation K1 Cooking K1 Arts K1 Applied arts K1 Architecture K1 Buildings K1 Commercial buildings K1 Retail stores K1 Food stores K1 Farmers markets K1 Agricultural sciences K1 Agronomy K1 Crops K1 Field crops K1 Food crops JF Challenge VO 5 IS 5 SP 13 OP 17 LK http://dx.doi.org/https://www.jstor.org/stable/40717681 DO https://www.jstor.org/stable/40717681 SF ELIB - SuUB Bremen
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