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1 Ergebnisse
1
Enumeration and identification of bacterial contaminants in..:
Breslin, Amy K.
;
Meyer, Brandi M.
;
Dria, Wendy S.
..
Bios. 82 (2011) 4 - p. 103-111 , 2011
Link:
https://www.jstor.org/stable/41408125
RT Journal T1
Enumeration and identification of bacterial contaminants in commercial and locally produced honey
UL https://suche.suub.uni-bremen.de/peid=jstor-41408125&Exemplar=1&LAN=DE A1 Breslin, Amy K. A1 Meyer, Brandi M. A1 Dria, Wendy S. A1 Vanata, David F. A1 Greene, Andrew V. PB Beta Beta Beta Biological Society YR 2011 SN 0005-3155 K1 Biological sciences K1 Agriculture K1 Agricultural products K1 Animal products K1 Honey K1 Biology K1 Microbiology K1 Bacteriology K1 Bacteria K1 Physical sciences K1 Chemistry K1 Chemical compounds K1 Chemicals K1 Acids K1 Nucleic acids K1 DNA K1 Ribosomal DNA K1 Gram positive bacteria K1 Gram positive rods K1 Bacillaceae K1 Bacillus K1 Applied sciences K1 Technology K1 Packaging K1 Computer science K1 Computer programming K1 Programming methods K1 Logic programming K1 Sequencing K1 Laboratory techniques K1 Nucleic acid amplification techniques K1 Polymerase chain reaction K1 Biological taxonomies K1 Species K1 Genetics K1 Genomics K1 Cytology K1 Cell biology K1 Cells K1 Spores K1 Bacterial spores JF Bios VO 82 IS 4 SP 103 OP 111 LK http://dx.doi.org/https://www.jstor.org/stable/41408125 DO https://www.jstor.org/stable/41408125 SF ELIB - SuUB Bremen
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