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Global impact of protein arginine phosphorylation on the ph..:

Elsholz, Alexander K. W. ; Turgay, Kürşad ; Michalik, Stephan...
Proceedings of the National Academy of Sciences of the United States of America. 109 (2012) 19 - p. 7451-7456 , 2012

Link: https://www.jstor.org/stable/41593035

RT Journal
T1 <Title>Global impact of protein arginine phosphorylation on the physiology of Bacillus subtilis</Title>

UL https://suche.suub.uni-bremen.de/peid=jstor-41593035&Exemplar=1&LAN=DE
				
A1 Elsholz, Alexander K. W.
A1 Turgay, Kürşad
A1 Michalik, Stephan
A1 Hessling, Bernd
A1 Gronau, Katrin
A1 Oertel, Dan
A1 Mäder, Ulrike
A1 Bernhardt, Jörg
A1 Becher, Dörte
A1 Hecker, Michael
A1 Gerth, Ulf
PB National Academy of Sciences
YR 2012
SN 0027-8424
K1 Physical sciences
K1 Chemistry
K1 Chemical reactions
K1 Functional group transfer
K1 Phosphorylation
K1 Chemical compounds
K1 Chemicals
K1 Polymers
K1 Biopolymers
K1 Proteins
K1 Enzymes
K1 Phosphatases
K1 Biological sciences
K1 Biology
K1 Genetics
K1 Molecular genetics
K1 Gene expression
K1 Microbiology
K1 Bacteriology
K1 Bacteria
K1 Gram positive bacteria
K1 Gram positive rods
K1 Bacillaceae
K1 Bacillus
K1 Bacillus subtilis
K1 Genes
K1 Adenosine triphosphatases
K1 Cytology
K1 Cell biology
K1 Cells
K1 Systems biology
K1 Proteomics
JF Proceedings of the National Academy of Sciences of the United States of America
VO 109
IS 19
SP 7451
OP 7456
LK http://dx.doi.org/https://www.jstor.org/stable/41593035
DO https://www.jstor.org/stable/41593035
SF ELIB - SuUB Bremen

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