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1 Ergebnisse
1
The Importance of Food Quantity and Quality for Reproductiv..:
Paul. A. Brodmann
;
Reyer, Heinz-Ulrich
;
Bollmann, Kurt
..
Oecologia. 109 (1997) 2 - p. 200-208 , 1997
Link:
https://www.jstor.org/stable/4221510
RT Journal T1
The Importance of Food Quantity and Quality for Reproductive Performance in Alpine Water Pipits (Anthus spinoletta)
UL https://suche.suub.uni-bremen.de/peid=jstor-4221510&Exemplar=1&LAN=DE A1 Paul. A. Brodmann A1 Reyer, Heinz-Ulrich A1 Bollmann, Kurt A1 Alex R. Schläpfer A1 Claudia Rauter PB Springer-Verlag YR 1997 SN 0029-8549 SN 1432-1939 K1 Foraging K1 Habitat structure K1 Nutrients K1 Reproductive success K1 Water pipits K1 Applied sciences K1 Food science K1 Foodstuffs K1 Food K1 Social sciences K1 Food studies K1 Food security K1 Food availability K1 Behavioral sciences K1 Ethology K1 Animal behavior K1 Animal feeding behavior K1 Engineering K1 Energy engineering K1 Renewable energy K1 Bioenergy K1 Biological sciences K1 Biology K1 Evolutionary studies K1 Evolutionary biology K1 Evolutionary genetics K1 Biological taxonomies K1 Taxa K1 Genetics K1 Molecular genetics K1 Breeding K1 Food economics K1 Habitat selection K1 Animal nesting K1 Bird nesting JF Oecologia VO 109 IS 2 SP 200 OP 208 LK http://dx.doi.org/https://www.jstor.org/stable/4221510 DO https://www.jstor.org/stable/4221510 SF ELIB - SuUB Bremen
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