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Improvement of peanut (Arachis hypogaea L.) transformation ..:

Chu, Ye ; Bhattacharya, Anjanabha ; Wu, Congling..
In Vitro Cellular & Developmental Biology. Plant. 49 (2013) 3 - p. 266-275 , 2013

Link: https://www.jstor.org/stable/42568793

RT Journal
T1 <Title>Improvement of peanut (Arachis hypogaea L.) transformation efficiency and determination of transgene copy number by relative quantitative real-time PCR</Title>

UL https://suche.suub.uni-bremen.de/peid=jstor-42568793&Exemplar=1&LAN=DE
				
A1 Chu, Ye
A1 Bhattacharya, Anjanabha
A1 Wu, Congling
A1 Knoll, Joseph E.
A1 Ozias-Akins, Peggy
PB Springer
YR 2013
SN 1054-5476
SN 1475-2689
K1 Biological sciences
K1 Biology
K1 Genetics
K1 Molecular genetics
K1 Genes
K1 Transgenes
K1 Applied sciences
K1 Food science
K1 Foodstuffs
K1 Food
K1 Edible seeds
K1 Legumes
K1 Peanuts
K1 Bioengineering
K1 Biotechnology
K1 Transgenic plants
K1 Genetic research
K1 Genetic vectors
K1 Plasmids
K1 Laboratory techniques
K1 Nucleic acid amplification techniques
K1 Polymerase chain reaction
K1 Physical sciences
K1 Chemistry
K1 Chemical compounds
K1 Chemicals
K1 Acids
K1 Nucleic acids
K1 DNA
K1 Polymers
K1 Biopolymers
K1 Proteins
K1 Nuclear proteins
K1 Protamines
K1 Mathematics
K1 Mathematical analysis
K1 Quantification
K1 Cytology
K1 Cell biology
K1 Cells
K1 Plant cells
K1 Botany
K1 Plants
JF In Vitro Cellular & Developmental Biology. Plant
VO 49
IS 3
SP 266
OP 275
LK http://dx.doi.org/https://www.jstor.org/stable/42568793
DO https://www.jstor.org/stable/42568793
SF ELIB - SuUB Bremen

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