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1 Ergebnisse
1
Identification, Purification, and Characterization of a The..:
Kanchan Bhardwaj
;
Aruna Raju
;
Ram Rajasekharan
Plant Physiology. 127 (2001) 4 - p. 1728-1738 , 2001
Link:
https://www.jstor.org/stable/4280242
RT Journal T1
Identification, Purification, and Characterization of a Thermally Stable Lipase from Rice Bran. A New Member of the (Phospho) Lipase Family
UL https://suche.suub.uni-bremen.de/peid=jstor-4280242&Exemplar=1&LAN=DE A1 Kanchan Bhardwaj A1 Aruna Raju A1 Ram Rajasekharan PB American Society of Plant Biologists YR 2001 SN 0032-0889 SN 1532-2548 K1 Physical sciences K1 Chemistry K1 Chemical compounds K1 Chemicals K1 Polymers K1 Biopolymers K1 Proteins K1 Enzymes K1 Biological sciences K1 Agriculture K1 Agricultural sciences K1 Agronomy K1 Crops K1 Field crops K1 Food crops K1 Grains K1 Cereal grains K1 Rice K1 Biochemistry K1 Biomolecules K1 Macromolecules K1 Lipids K1 Chemical reactions K1 Chemical processes K1 Chemical decomposition K1 Hydrolysis K1 Applied sciences K1 Materials science K1 Materials K1 Gels K1 Mathematics K1 Pure mathematics K1 Geometry K1 Geometric shapes K1 Conic sections K1 Ellipses K1 Circles K1 Enzymology K1 Enzyme substrates K1 Acids K1 Carboxylic acids K1 Fatty acids K1 Enzyme kinetics K1 Enzyme activity JF Plant Physiology VO 127 IS 4 SP 1728 OP 1738 LK http://dx.doi.org/https://www.jstor.org/stable/4280242 DO https://www.jstor.org/stable/4280242 SF ELIB - SuUB Bremen
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