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Evaluation of the Antimicrobial Activities of Plant Oxylipi..:

Isabelle Prost ; Sandrine Dhondt ; Grit Rothe...
Plant Physiology. 139 (2005) 4 - p. 1902-1913 , 2005

Link: https://www.jstor.org/stable/4282012

RT Journal
T1 <Title>Evaluation of the Antimicrobial Activities of Plant Oxylipins Supports Their Involvement in Defense against Pathogens</Title>

UL https://suche.suub.uni-bremen.de/peid=jstor-4282012&Exemplar=1&LAN=DE
				
A1 Isabelle Prost
A1 Sandrine Dhondt
A1 Grit Rothe
A1 Jorge Vicente
A1 Maria José Rodriguez
A1 Neil Kift
A1 Francis Carbonne
A1 Griffiths, Gareth
A1 Esquerré-Tugayé, Marie-Thérèse
A1 Rosahl, Sabine
A1 Castresana, Carmen
A1 Hamberg, Mats
A1 Fournier, Joëlle
PB American Society of Plant Biologists
YR 2005
SN 0032-0889
SN 1532-2548
K1 Physical sciences
K1 Chemistry
K1 Chemical compounds
K1 Chemicals
K1 Acids
K1 Carboxylic acids
K1 Fatty acids
K1 Hydroxy acids
K1 Hydroxybenzoic acids
K1 Anacardic acids
K1 Biological sciences
K1 Biology
K1 Parasitology
K1 Parasitism
K1 Botany
K1 Plants
K1 Microbiology
K1 Microorganisms
K1 Pathogens
K1 Health sciences
K1 Medical sciences
K1 Pharmaceutics
K1 Pharmaceutical preparations
K1 Medications
K1 Antimicrobials
K1 Developmental biology
K1 Growth and development
K1 Biological development
K1 Plant development
K1 Plant reproduction
K1 Germination
K1 Spore germination
K1 Marine botany
K1 Phycology
K1 Algae
K1 Oomycetes
K1 Mycology
K1 Fungi
JF Plant Physiology
VO 139
IS 4
SP 1902
OP 1913
LK http://dx.doi.org/https://www.jstor.org/stable/4282012
DO https://www.jstor.org/stable/4282012
SF ELIB - SuUB Bremen

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