I agree that this site is using cookies. You can find further informations
here
.
X
Login
Merkliste (
0
)
Home
About us
Home About us
Our history
Profile
Press & public relations
Friends
The library in figures
Exhibitions
Projects
Training, internships, careers
Films
Services & Information
Home Services & Information
Lending and interlibrary loans
Returns and renewals
Training and library tours
My Account
Library cards
New to the library?
Download Information
Opening hours
Learning spaces
PC, WLAN, copy, scan and print
Catalogs and collections
Home Catalogs and Collections
Rare books and manuscripts
Digital collections
Subject Areas
Our sites
Home Our sites
Central Library
Law Library (Juridicum)
BB Business and Economics (BB11)
BB Physics and Electrical Engineering
TB Engineering and Social Sciences
TB Economics and Nautical Sciences
TB Music
TB Art & Design
TB Bremerhaven
Contact the library
Home Contact the library
Staff Directory
Open access & publishing
Home Open access & publishing
Reference management: Citavi & RefWorks
Publishing documents
Open Access in Bremen
zur Desktop-Version
Toggle navigation
Merkliste
1 Ergebnisse
1
Low-P tolerance by maize (Zea mays L.) genotypes: Significa..:
Gaume, Alain
;
Mächler, Felix
;
De León, Carlos
..
Plant and Soil. 228 (2001) 2 - p. 253-264 , 2001
Link:
https://www.jstor.org/stable/42951072
RT Journal T1
Low-P tolerance by maize (Zea mays L.) genotypes: Significance of root growth, and organic acids and acid phosphatase root exudation
UL https://suche.suub.uni-bremen.de/peid=jstor-42951072&Exemplar=1&LAN=DE A1 Gaume, Alain A1 Mächler, Felix A1 De León, Carlos A1 Narro, Luis A1 Frossard, Emmanuel PB Kluwer Academic Publishers YR 2001 SN 0032-079X SN 1573-5036 K1 Physical sciences K1 Earth sciences K1 Geology K1 Geologic processes K1 Weathering processes K1 Chemical weathering K1 Biological weathering K1 Organic acids K1 Biological sciences K1 Biology K1 Genetics K1 Genotypes K1 Botany K1 Plants K1 Plant morphology K1 Plant vegetation K1 Plant roots K1 Physiology K1 Physiological processes K1 Exudation K1 Agriculture K1 Agricultural sciences K1 Agronomy K1 Crops K1 Field crops K1 Food crops K1 Grains K1 Coarse grains K1 Corn K1 Soil science K1 Soils K1 Acid soils K1 Organic soils K1 Chemistry K1 Chemical compounds K1 Chemicals K1 Polymers K1 Biopolymers K1 Proteins K1 Enzymes K1 Phosphatases K1 Agricultural soils JF Plant and Soil VO 228 IS 2 SP 253 OP 264 LK http://dx.doi.org/https://www.jstor.org/stable/42951072 DO https://www.jstor.org/stable/42951072 SF ELIB - SuUB Bremen
Export
RefWorks (nur Desktop-Version!)
Flow
(Zuerst in
Flow
einloggen, dann importieren)