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Mexican-Spanish Etymologies:
Nykl, Alois Richard
Modern Philology. 23 (1926) 3 - p. 349-353 , 1926
Link:
https://www.jstor.org/stable/433479
RT Journal T1 <Title>Mexican-Spanish Etymologies</Title> UL https://suche.suub.uni-bremen.de/peid=jstor-433479&Exemplar=1&LAN=DE A1 Nykl, Alois Richard PB University of Chicago Press YR 1926 SN 0026-8232 SN 1545-6951 K1 Biological sciences K1 Agriculture K1 Agricultural sciences K1 Agronomy K1 Crops K1 Field crops K1 Seed crops K1 Cacao K1 Linguistics K1 Language K1 Lexicology K1 Etymology K1 Biology K1 Botany K1 Applied sciences K1 Food science K1 Foodstuffs K1 Food K1 Edible seeds K1 Legumes K1 Beans K1 Linguistic conventions K1 Naming conventions JF Modern Philology VO 23 IS 3 SP 349 OP 353 LK http://dx.doi.org/https://www.jstor.org/stable/433479 DO https://www.jstor.org/stable/433479 SF ELIB - SuUB Bremen
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