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Partial defoliation improves must quality of cv. Albariño i..:
PEREIRA-CRESPO, Sonia
;
SEGURA, Antonio
;
GARCÍA-BERRIOS, Julián
.
Phytopathologia Mediterranea. 51 (2012) 2 - p. 383-389 , 2012
Link:
https://www.jstor.org/stable/43871746
RT Journal T1
Partial defoliation improves must quality of cv. Albariño infected by Grapevine leafroll associated virus 3
UL https://suche.suub.uni-bremen.de/peid=jstor-43871746&Exemplar=1&LAN=DE A1 PEREIRA-CRESPO, Sonia A1 SEGURA, Antonio A1 GARCÍA-BERRIOS, Julián A1 CABALEIRO, Cristina PB Mediterranean Phytopathological Union and Firenze University Press YR 2012 SN 0031-9465 SN 1593-2095 K1 Biological sciences K1 Ecology K1 Applied ecology K1 Environmental management K1 Natural resource management K1 Ecosystem management K1 Forest management K1 Defoliation K1 Agriculture K1 Agricultural sciences K1 Agricultural geography K1 Agricultural land K1 Vineyards K1 Physical sciences K1 Chemistry K1 Chemical properties K1 Acidity K1 Biology K1 Microbiology K1 Microorganisms K1 Viruses K1 Botany K1 Plants K1 Plant morphology K1 Plant vegetation K1 Leaves K1 Chemical equilibrium K1 pH K1 Biochemistry K1 Biomolecules K1 Macromolecules K1 Carbohydrates K1 Sugars K1 Horticulture K1 Fruit growing K1 Viticulture K1 Chemical elements K1 Alkali metals K1 Potassium JF Phytopathologia Mediterranea VO 51 IS 2 SP 383 OP 389 LK http://dx.doi.org/https://www.jstor.org/stable/43871746 DO https://www.jstor.org/stable/43871746 SF ELIB - SuUB Bremen
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