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Changes in volatiles in carrots inoculated with ACC deamina..:
Matsuoka, Hiroaki
;
Ohwaki, Yoshinari
;
Terakado-Tonooka, Junko
.
Plant and Soil. 407 (2016) 1/2 - p. 173-186 , 2016
Link:
http://www.jstor.org/stable/44136918
RT Journal T1
Changes in volatiles in carrots inoculated with ACC deaminase-producing bacteria isolated from organic crops
UL https://suche.suub.uni-bremen.de/peid=jstor-44136918&Exemplar=1&LAN=DE A1 Matsuoka, Hiroaki A1 Ohwaki, Yoshinari A1 Terakado-Tonooka, Junko A1 Tanaka, Fukuyo PB Springer YR 2016 SN 0032-079X SN 1573-5036 K1 Biological sciences K1 Biology K1 Microbiology K1 Bacteriology K1 Bacteria K1 Health sciences K1 Medical treatment K1 Biological therapy K1 Immunotherapy K1 Immunization K1 Vaccination K1 Bacterial vaccines K1 Applied sciences K1 Food science K1 Foodstuffs K1 Food K1 Vegetables K1 Root vegetables K1 Carrots K1 Physical sciences K1 Chemistry K1 Chemical compounds K1 Carbon compounds K1 Hydrocarbons K1 Aliphatic hydrocarbons K1 Terpenes K1 Terpenoids K1 Botany K1 Plant physiology K1 Plant growth K1 Agriculture K1 Agricultural sciences K1 Agronomy K1 Soil science K1 Soils K1 Agricultural soils K1 Ecology K1 Ecological processes K1 Ecosystem dynamics K1 Trophic dynamics K1 Trophic levels K1 Heterotrophs K1 Endosymbionts K1 Developmental biology K1 Growth and development K1 Developmental stages K1 Seedlings K1 Plant morphology K1 Plant vegetation K1 Plant roots K1 Plant growth regulators K1 Plant growth promoters JF Plant and Soil VO 407 IS 1/2 SP 173 OP 186 LK http://www.jstor.org/stable/44136918 DO http://www.jstor.org/stable/44136918 SF ELIB - SuUB Bremen
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