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GROWTH OF TEA CULTIVATION IN CACHAR DURING COLONIAL PERIOD:

(Das), Suparna Roy ; R.K.De
Proceedings of the Indian History Congress. 65 (2004) - p. 502-511 , 2004

Link: https://www.jstor.org/stable/44144765

RT Journal
T1 <Title>GROWTH OF TEA CULTIVATION IN CACHAR DURING COLONIAL PERIOD</Title>

UL https://suche.suub.uni-bremen.de/peid=jstor-44144765&Exemplar=1&LAN=DE
				
A1 (Das), Suparna Roy
A1 R.K.De
PB Indian History Congress
YR 2004
SN 2249-1937
K1 Biological sciences
K1 Agriculture
K1 Agricultural sciences
K1 Agricultural geography
K1 Agricultural land
K1 Economics
K1 Microeconomics
K1 Income
K1 Revenue
K1 Applied sciences
K1 Food science
K1 Foodstuffs
K1 Food
K1 Beverages
K1 Non alcoholic beverages
K1 Tea
K1 Law
K1 Civil law
K1 Land law
K1 Land ownership
K1 Fee simples
K1 Biology
K1 Botany
K1 Plants
K1 Contract law
K1 Contracts
K1 Leases
K1 Economic disciplines
K1 Labor economics
K1 Employment
K1 Occupations
K1 Technical personnel
K1 Transport workers
K1 Porters
K1 Environmental studies
K1 Environmental social sciences
K1 Landscape architecture
K1 Gardens
K1 Physical sciences
K1 Earth sciences
K1 Geography
K1 Land surveying
K1 Business
K1 Business operations
K1 Commerce
K1 Financial transactions
K1 Payments
K1 Transfer payments
K1 Grants
JF Proceedings of the Indian History Congress
VO 65
SP 502
OP 511
LK http://dx.doi.org/https://www.jstor.org/stable/44144765
DO https://www.jstor.org/stable/44144765
SF ELIB - SuUB Bremen

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