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Linkages between organic agriculture and agro-ecotourism:
Kuo, Nae-Wen
;
Chen, Yin-Jen
;
Huang, Chiou-Lien
Renewable Agriculture and Food Systems. 21 (2006) 4 - p. 238-244 , 2006
Link:
https://www.jstor.org/stable/44490488
RT Journal T1
Linkages between organic agriculture and agro-ecotourism
UL https://suche.suub.uni-bremen.de/peid=jstor-44490488&Exemplar=1&LAN=DE A1 Kuo, Nae-Wen A1 Chen, Yin-Jen A1 Huang, Chiou-Lien PB CABI Publishing YR 2006 SN 1742-1705 SN 1742-1713 K1 Biological sciences K1 Agriculture K1 Farming K1 Farming systems K1 Organic farming K1 Business K1 Industry K1 Industrial sectors K1 Service industries K1 Transportation industries K1 Travel industry K1 Tourism K1 Ecotourism K1 Sustainable agriculture K1 Mass tourism K1 Applied sciences K1 Food science K1 Foodstuffs K1 Food K1 Organic foods K1 Social sciences K1 Human geography K1 Political geography K1 Metropolitan areas K1 Towns K1 Economics K1 Microeconomics K1 Economic costs and benefits K1 Economic benefits K1 Business economics K1 Commercial production JF Renewable Agriculture and Food Systems VO 21 IS 4 SP 238 OP 244 LK http://dx.doi.org/https://www.jstor.org/stable/44490488 DO https://www.jstor.org/stable/44490488 SF ELIB - SuUB Bremen
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