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A grapevine cytochrome P450 generates the precursor of wine..:
Tina Ilc
;
David Halter
;
Laurence Miesch
...
New Phytologist. 213 (2017) 1 - p. 264-274 , 2017
Link:
https://www.jstor.org/stable/newphytologist.213.1.264
RT Journal T1
A grapevine cytochrome P450 generates the precursor of wine lactone, a key odorant in wine
UL https://suche.suub.uni-bremen.de/peid=jstor-newphytologist.213.1.264&Exemplar=1&LAN=DE A1 Tina Ilc A1 David Halter A1 Laurence Miesch A1 Florian Lauvoisard A1 Lucie Kriegshauser A1 Andrea Ilg A1 Raymonde Baltenweck A1 Philippe Hugueney A1 Danièle Werck-Reichhart A1 Eric Duchêne A1 Nicolas Navrot PB New Phytologist Trust YR 2017 SN 0028-646X SN 1469-8137 K1 cytochrome P450 K1 grapevine K1 quantitative trait locus (QTL) K1 wine aroma K1 wine lactone JF New Phytologist VO 213 IS 1 SP 264 OP 274 LK http://dx.doi.org/https://www.jstor.org/stable/newphytologist.213.1.264 DO https://www.jstor.org/stable/newphytologist.213.1.264 SF ELIB - SuUB Bremen
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